Thanks to my dear friend for introducing me to this yummy dessert. The combination of milk with orange is so flavourful, it will always leave your palette with a sweet and exotic taste.
What you need:
2 sweet oranges peeled and deseeded(sliced if large)
Orange zest of 1 orange
500 ml of full cream milk
1/2 cup sugar
How to cook:
Boil milk in a pan.
Add sugar, orange zest and then keep stirring until the milk thickens and the cream starts to solidify into small lumps. The milk should ideally reduce to half in volume.
Turn off the heat, and let the milk be cooled.
Add the sliced oranges to the cold milk.
Refrigerate for an hour.
Serve cold. Enjoy!
Note: the key to the taste of this dish is to make sure the oranges are very sweet, so do taste your orange before adding them to the dish. If you buy very ripe oranges, which have a strong and sweet fruity smell, you will not go wrong.
Eating Right is a challenge for most people, and the primary reason is the food we eat unthoughtfully. Tasty lip-smacking food is often very high in calories. This blog will enable you to follow recipes which are moderate in calorie content, but yet taste superb and allow you to enjoy your food. Keeping a healthy weight does not have to be a life long compromise of stuffing nasty diet replacements or living on raw salads and fruits you always hated!
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